The Institute of Tourism Studies offers part-time courses (for students over 16 years of age) that run throughout the Academic Year. The following are available courses:
Short Courses
CS002 Food Hygiene Course Category B
Masterclasses
Alain Ducasse Desserts One-Day Masterclass
Part-Time Courses
Master's Degree (Level 7)
Master of Arts in Heritage Interpretation
MBA in International Hospitality Management
Higher National Diploma in Tour Guiding (Level 5)
Higher National Diploma in Tour Guiding
Languages
Basic Maltese Language for Foreign Workers in the Hospitality Industry
Wine & Spirit Education Trust (WSET)
WSET (UK) Intermediate Certificate in Wines
WSET (UK) Advanced Certificate in Wines
Kitchen and Larder
Award in Basic Kitchen and Larder
Award in Intermediate Kitchen and Larder
Pastry and Baking
Award in Basic Pastry and Baking
Award in Intermediate Pastry and Baking
Chef Skills
Benefit from a 10% discount when applying for the Kitchen and Larder & Pastry and Baking part-time courses together.
Award in Intermediate Chef Skills
Whether you already are an employee in the tourism industry or you are new to the industry and are looking to learn and get an official qualification in your chosen tourism field, these part-time courses offer you the opportunity to become a certified tourism professional. In the Tourism and Hospitality industry people are the most important asset and continuous and regular training along with proper formation are a very important part of advancing in a chosen career.
GUIDANCE & SUPPORT
For assistance with the application process and information about the courses, contact our Career Guidance Officer on +356 2379 3141 or This email address is being protected from spambots. You need JavaScript enabled to view it..
The Registrar's office may be reached by telephone on +356 2379 3231/233 or via email on This email address is being protected from spambots. You need JavaScript enabled to view it..
Please note that in all modular courses the amount of sessions and hours does not include the session for examination or practical assessment.
In all instances ITS may decide to refrain from organising a particular course mentioned above in case the number of applicants is low or for any other reason it deems necessary.
All registered part-time applicants shall be subject to the Rules and Regulations of the Institute of Tourism Studies.