CS032 | WSET (UK) Intermediate Certificate in Wine and Spirits
An intermediate level qualification exploring wines and spirits for those working in the industry or wine and spirit enthusiasts.
For individuals seeking a core understanding of wines, this qualification explores the major grape varieties and important wine regions in which they are grown. You’ll learn about the styles of wines produced from these grapes as well as key classifications and labelling terminology. A basic overview of the key categories of spirits and liqueurs will also be provided. A basic overview of the key categories of spirits and liqueurs will also be provided. Upon successful completion you will receive a WSET certificate and lapel pin, and will be able to use the associated WSET certified logo.
What you will learn
- The topics covered are:How wine is made
- What factors influence wine style
- The key white and black grape varieties and their characteristics
- The important wine-producing regions of the world in which these grapes are grown
- The production of sparkling, sweet, and fortified wines
- Label terminology
- Food and wine pairing principles
- The principal categories of spirits and liqueurs, and how they are made
- How to describe wine using the WSET Level 2 Systematic Approach to Tasting Wine® (SAT)
Minimum of 17 years of age
7 sessions of 4 hours each (5pm -9pm)
Course Dates (This intake is fully booked)
March 4, 11, 18, 25
Apr 1, 8, 29
Exam: May 13
Participants are to sit for an examination at the end of the course.
T | 23793100
Please note that in all modular courses the amount of sessions and hours does not include the session for examination or practical assessment.
In all instances ITS may decide to refrain from organising a particular course mentioned above in case the number of applicants is low or for any other reason it deems necessary.